Recognized by USAToday as the “Most Prestigious Barbecue Contest,” the Memphis in May World Championship Barbecue Cooking Contest is a four-day competition held in Tom Lee Park on the banks of the Mississippi River in downtown Memphis, TN. Teams travel from around the world and across the U.S. to compete for the title of World Champion and a share of prize money. The Contest features HOT competition in the championship pork categories of Ribs, Shoulder, and Whole Hog, as well as the ancillary competitions of Hot Wings, Sauce, and “Anything But Pork.”
The barbecue event two years in the making is set for May 12-15, 2021! Pig out with us at #WCBCC21 and be sure to check out our Facebook page for updates as May approaches.
VIPit Passes, BBQ Alley presented by Big Green Egg and Kingsford Tour of Champion tickets will be available at a later date.
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